Culinary excellence and sophisticated entertainment venues
Michelin-starred French cuisine with garden views
Authentic Japanese cuisine with teppanyaki
Fresh seafood and Mediterranean flavors
All-day dining with international buffet
Poolside dining with grilled specialties
Light meals and afternoon tea
Rooftop bar with panoramic city views
Premium spirits and whiskey collection
Live jazz and classic cocktails
Signature dishes crafted by our award-winning culinary team
Premium A5 Wagyu with truffle reduction and seasonal vegetables
Fresh Maine lobster with cognac cream sauce and gruyere
Valrhona chocolate with vanilla bean ice cream